This recipe is the basic ingredients. You easily can adapt it with different mix-ins and flavorings. The one pictured below has MSPI-friendly chocolate syrup added. You can make it caf or decaf, depending on whether you need a little extra pick-me-up in the middle of the day. The combinations are endless!
Homemade Frappuccino
Source: MSPI Mama
2 cups ice cubes
1 cup rice, almond or coconut milk
1 tsp. instant coffee granules, or more to taste
Place all items in a blender and blend until smooth and creamy, adding more rice milk or water, as needed.
Mix-ins or substitutions
sugar
flavored milks, such as chocolate or vanilla
MSPI-friendly chocolate syrup
vanilla extract
flavored coffee syrups
2 tbsp. MSPI-friendly pudding mix powder (I saw this idea over at Money Saving Mom.)
1 comment:
Also try this with Enjoy Life Mini Choc Chips and Peppermint Syrup to mimic the Starbucks Peppermint Java Chip Frappuccino! :)
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