Friday, June 5, 2009

Super-Duper Easy Mexican Rice

I've posted a Mexican Rice recipe before, and it's pretty easy, but this recipe from Your Homebased Mom takes the cake for being super-duper easy!

Using tomato juice instead of a tomato sauce yields a nice, light version, and it's the closest I've ever gotten to a restaurant-style Mexican rice. Make sure you take the time to brown the rice before adding the liquid. It really intensifies the nutty flavor.

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