Friday, June 5, 2009

Costa Vida Chicken

I recently stumbled across the blog Your Homebased Mom. I love Leigh Anne's recipes -- so easy and geared toward us busy moms -- and the photos are fantastic! I'll be sharing some of the recipes as I work my way through ones that are MSPI-friendly. Here's the first one!

This recipe is meant for the slow cooker, but it was about 4 o'clock in the afternoon when I decided to make it, and we weren't about to wait to eat dinner at 9! So I cooked it on the stove top on a medium-low heat until the chicken was tender. Super easy.

Just make sure you use MSPI-friendly Italian dressing. It's a tangy way to serve the chicken -- perfect for tacos, burritos or as a topping for rice or a salad. Yummy!

No comments: