I haven't decided yet which recipe I'm going to use for our mashed potatoes on Thanksgiving Day. I've narrowed it down to two:
Roasted Garlic Mashed Potatoes
Creamy Vegan Mashed Potatoes -- Using MSPI-friendly ingredients (regular mayonnaise and rice milk)
What do you think?
1 comment:
Neither, we do our potatoes completely safe using Chicken Broth or Brianna's Dressings. Smashed baked garlic goes in that is left over from Chicken and 40 cloves :), and a few sprigs of fresh rosemary (dried will do, but not as good). Just make sure and "over cook" your potatoes a little bit.
I had a post about potato salad earlier (http://eonclash.blogspot.com/2008/05/potato-salad-and-briannas-dressings.html).
Guess I should post up some TG recipes we use one of these days.
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