Saturday, March 8, 2008

Green Salad with Creamy Mustard Vinaigrette

The secret to a knock-your-socks-off salad is the dressing. When you want to impress someone, always make the dressing from scratch!

Here's a simple dressing recipe from "Barefoot Contessa Family Style." I couldn't find champagne vinegar, but white wine vinegar worked great, too! And don't hesitate to leave the egg yolk out; the dressing still tastes yummy without it!

Quick Start with MSPI Mama: This is one of my Quick Start recipes

No comments: